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15-Minute Vegan Berry Dessert Recipes (No Baking Needed)

Arif
This vegan berry dessert is light, creamy, and very easy to make. It uses fresh berries and coconut cream. The dessert is sweet, refreshing, and perfect for any day.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course No-Bake
Cuisine Vegan / American
Servings 4
Calories 210 kcal

Equipment

  • mixing bowl
  • Spoon or whisk
  • Measuring cups
  • Knife
  • Cutting board
  • Small jars or dessert glasses

Ingredients
  

  • 2 cups mixed berries
  • 1 cup coconut cream
  • 3 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • 1/2 cup crushed vegan cookies or granola
  • 2 tablespoons chia seeds optional
  • Fresh mint leaves for garnish

Instructions
 

  • Wash the berries and slice the strawberries.
  • In a bowl, mix coconut cream, maple syrup, vanilla extract, and lemon juice.
  • Add chia seeds and let the mixture rest for 5 minutes.
  • Place crushed cookies or granola at the bottom of a jar.
  • Add a layer of the cream mixture.
  • Add a layer of fresh berries.
  • Repeat layers until the jar is full.
  • Chill the dessert for 20–30 minutes.
  • Add extra berries on top and serve.

Notes

Use fresh berries for the best taste.
Frozen berries work if thawed and drained.
Add granola right before serving for better crunch.

Nutritional Facts (Approximate Per Serving)

Calories: 210
Carbohydrates: 24g
Protein: 3g
Fat: 11g
Fiber: 5g
Sugar: 14g
Keyword Dairy-Free Berry Dessert, Healthy Berry Dessert, Vegan Berry Dessert Recipes, Vegan Berry Parfait