Go Back
Bread Machine Bread You’ll Want to Bake Every Week

Bread Machine Bread

Arif
Soft, simple bread made with ease.
Prep Time 5 minutes
Cook Time 3 minutes
Resting Time 15 minutes
Total Time 3 hours 20 minutes
Course Bread Machine
Cuisine American
Servings 12
Calories 150 kcal

Equipment

  • Bread machine
  • Measuring cups and spoons
  • Cooling rack

Ingredients
  

  • Bread Flour – Structure and chew
  • Warm Water – Activates yeast
  • Sugar – Feeds yeast
  • Salt – Flavor balance
  • Oil or Butter – Soft texture
  • Yeast – Makes bread rise

Instructions
 

  • Add ingredients to pan in order.
  • Place pan in machine.
  • Select basic bread setting.
  • Start machine.
  • Remove loaf and cool before slicing.

Notes

Vegan if using oil
Dairy-free option available
Gluten-free requires special flour blend

Nutritional Facts (Per Slice – Approximate)

Calories: 150
Fat: 3g
Carbs: 27g
Protein: 4g
Sugar: 2g