Cucumber Dill Salad
This salad is cool and fresh. It is easy to make and full of flavor.
Equipment
- Cutting board
- Knife
- mixing bowl
- Spoon
Ingredients
- 3 cups sliced cucumbers
- 2 tablespoons fresh dill chopped
- ¼ cup red onion thinly sliced
- ½ cup sour cream or Greek yogurt
- 1 tablespoon white vinegar or lemon juice
- 1 teaspoon sugar
- ½ teaspoon salt
- Black pepper to taste
Instructions
- Slice cucumbers thin.
- Salt and rest for 10 minutes.
- Drain and pat dry.
- Mix dressing ingredients.
- Add dill and onion.
- Toss cucumbers with dressing.
- Chill and serve.
Notes
Drain cucumbers well.
Chill before serving for best taste.