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Carnivore Meatloaf Recipe Without Breadcrumbs (Juicy + Easy!)

Easy Carnivore Meatloaf Recipe Without Breadcrumbs Recipes

Arif
This easy carnivore meatloaf is juicy, tender, and full of flavor without breadcrumbs. Simple ingredients. Big flavor. Perfect for low-carb and carnivore diets.
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Prep Time 10 minutes
Cook Time 50 minutes
Resting Time 10 minutes
Total Time 1 hour 10 minutes
Course baking
Cuisine American
Servings 4
Calories 380 kcal

Equipment

  • mixing bowl
  • Baking pan or loaf pan
  • Meat thermometer
  • Cutting board
  • Oven

Ingredients
  

  • 2 lbs ground beef 80/20
  • 2 eggs
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Optional: 4 strips bacon ½ cup shredded cheese, 2 tbsp heavy cream

Instructions
 

  • Preheat oven to 375°F (190°C).
  • Mix beef, eggs, salt, pepper, garlic powder, and onion powder.
  • Shape into a loaf and place in pan.
  • Add bacon or cheese if desired.
  • Bake 45–55 minutes until internal temp reads 160°F.
  • Rest for 10 minutes.
  • Slice and serve.

Notes

Do not overmix the meat.
High-fat beef gives the best texture.
Add bone broth if mixture feels dry.
Great for meal prep and freezing.

Nutritional Facts (Approx. per serving)

Calories: 380
Fat: 28g
Protein: 30g
Carbs: 1g
Keyword Carnivore Meatloaf, Low Carb Meatloaf Recipe, No Breadcrumb Meatloaf,