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Healthy Banana Pancakes Recipe (Easy, Fluffy & Guilt-Free)

Healthy Banana Pancakes Recipe

Arif
These healthy banana pancakes are soft and easy to make. They are naturally sweet and perfect for breakfast.
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Prep Time 5 minutes
Cook Time 10 minutes
Resting Time 5 minutes
Total Time 20 minutes
Course Pan-cooked
Cuisine American
Servings 2
Calories 220 kcal

Equipment

  • mixing bowl
  • Fork or whisk
  • Non-stick pan
  • Spatula

Ingredients
  

  • 2 ripe bananas
  • 2 eggs
  • 1 cup oats or oat flour
  • ¼ cup milk
  • 1 tsp baking powder
  • ½ tsp cinnamon
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions
 

  • Mash bananas in a bowl.
  • Add eggs and mix well.
  • Stir in milk and vanilla.
  • Add dry ingredients.
  • Rest batter for 5 minutes.
  • Cook pancakes on medium heat.

Notes

Use ripe bananas
Do not overmix
Cook on medium heat

Nutritional Facts (Approx.)

Calories: 220
Carbohydrates: 32g
Protein: 8g
Fat: 6g
Keyword Easy Banana Pancakes, Healthy Pancake Recipe