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Rich Vegan Chocolate Mousse (Easy 3 Ingredient Dessert)

Vegan Chocolate Mousse (Easy 3 Ingredient Dessert)

Arif
A rich and creamy chocolate mousse made with only three plant-based ingredients. This dessert feels fancy but takes just minutes to prepare.
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Prep Time 10 minutes
Cook Time 2 minutes
Resting Time 1 hour
Total Time 1 hour 12 minutes
Course Chilling
Cuisine Vegan, Dessert
Servings 4
Calories 280 kcal

Equipment

  • Blender or mixing bowl
  • Microwave-safe bowl
  • Spoon or spatula
  • Dessert cups or jars

Ingredients
  

  • 1 cup vegan dark chocolate
  • 1 cup coconut cream
  • 2 tablespoons maple syrup
  • Optional toppings:
  • berries
  • coconut whipped cream
  • chocolate shavings

Instructions
 

  • Melt the dark chocolate in a microwave-safe bowl using 20-second intervals.
  • Blend coconut cream until smooth.
  • Pour melted chocolate into the coconut cream and mix well.
  • Add maple syrup and blend until creamy.
  • Spoon mousse into serving cups.
  • Chill in the refrigerator for at least 1 hour.
  • Add toppings and serve.

Notes

Use full-fat coconut cream for best texture.
Let chocolate cool slightly before mixing.
Adjust sweetness depending on chocolate brand.

Nutritional Facts (Approximate)

Calories: 280
Carbohydrates: 22g
Protein: 3g
Fat: 20g
Sugar: 16g
Fiber: 3g