Air Fryer recipes have become a game-changer for anyone who loves quick, easy, and delicious meals. If you’ve never tried Air Fryer Nutella Pastry Rolls, you’re in for a treat! These sweet, flaky rolls are a perfect blend of golden-brown pastry and the rich, gooey goodness of Nutella. Whether you need a sweet breakfast, an afternoon snack, or a delightful dessert, Air Fryer Nutella Pastry Rolls are the answer.
In this article, I’ll guide you through the process of making these irresistible pastry rolls in the air fryer. Not only will you learn the exact steps, but I’ll also share some expert tips for ensuring they turn out perfect every time. This recipe is simple enough for beginners yet delicious enough for seasoned air fryer users!

Why Choose Air Fryer Nutella Pastry Rolls?
What makes Air Fryer Nutella Pastry Rolls so special? Here are some reasons why you should try them:
Quick and Easy to Make
You don’t need to be a pastry expert to whip up these delicious rolls. The process is quick and simple, making it perfect for those who are short on time but still want something tasty.
No Oven Required
One of the best things about using an air fryer is that you don’t need an oven! It preheats quickly and cooks the pastry rolls evenly, giving them that perfect golden crisp.
Endless Flavor Options
Nutella is a classic choice, but you can experiment with other spreads. Try peanut butter, almond butter, or even caramel for a different twist.
Golden, Flaky Perfection
The air fryer gives the pastry rolls a crisp exterior while keeping the inside soft and gooey. It’s a delightful combination of textures in every bite.
Ingredients for Air Fryer Nutella Pastry Rolls
Here’s everything you’ll need to make Air Fryer Nutella Pastry Rolls:
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1 Sheet of Puff Pastry – Use store-bought puff pastry for convenience or make your own if you prefer. It’s the key ingredient that gives the rolls their flaky texture.
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1/2 Cup Nutella (or Your Favorite Chocolate Spread) – Nutella is the star here, but feel free to use any chocolate or nut spread you like.
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1 Egg (for Egg Wash) – This gives the pastry a golden, glossy finish.
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Powdered Sugar (Optional) – A light dusting of powdered sugar adds sweetness and a finished look to your pastry rolls.
Step-by-Step Guide to Making Air Fryer Nutella Pastry Rolls
Making Air Fryer Nutella Pastry Rolls is simple and requires just a few basic steps. Here’s how to do it:
1. Preheat Your Air Fryer
Start by preheating your air fryer to 350°F (175°C). Preheating is essential to ensure your pastries cook evenly and turn golden brown.
2. Prepare the Puff Pastry
Lay your puff pastry sheet on a flat surface. If you’re using pre-made pastry, it’s usually the perfect size. If it’s too large, simply trim it to fit. Gently roll it out to remove any creases.
3. Spread the Nutella
Spread a generous layer of Nutella (or your choice of chocolate spread) on the puff pastry. Leave a small border around the edges to prevent the filling from spilling out when rolled up.
4. Roll Up the Pastry
Carefully roll up each square of pastry with Nutella inside. Pinch the edges to seal, ensuring the filling stays inside during the cooking process. You should now have several small Nutella-filled rolls.
5. Brush with Egg Wash
For that golden, glossy finish, brush each pastry roll with a light coat of beaten egg. This step is optional, but it does help with the overall look and texture of the finished rolls.
6. Air Fry the Pastry Rolls
Place the rolls in the air fryer basket, ensuring they’re in a single layer. Cook at 350°F (175°C) for about 10-12 minutes. Keep an eye on them, and turn them if necessary for even cooking.
7. Let Them Cool and Serve
Once they’re done, remove the rolls from the air fryer and allow them to cool slightly. Optionally, sprinkle with powdered sugar and serve with a side of whipped cream, fresh fruit, or ice cream for a truly indulgent treat.
Tips for Perfect Air Fryer Nutella Pastry Rolls
Want to ensure your Air Fryer Nutella Pastry Rolls are perfect every time? Here are a few expert tips:
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Don’t Overstuff the Pastry: While it’s tempting to add lots of Nutella, avoid overstuffing the rolls. Too much filling can cause the pastry to leak and make a mess in the air fryer.
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Seal the Edges Well: Make sure to tightly seal the edges of the puff pastry so that the Nutella stays inside during cooking. Use a fork to pinch the edges for a decorative effect and better sealing.
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Keep an Eye on the Cooking Time: Air fryers vary, so check the pastries towards the end of the cooking time. If your air fryer runs hot, the rolls might cook faster than expected.
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Serve Warm: These pastry rolls taste best when served fresh and warm. Leftovers can be stored for a day or two and reheated in the air fryer.
Nutritional Information for Air Fryer Nutella Pastry Rolls
Curious about the nutritional information for these tasty treats? Here’s a breakdown of the nutrients in Air Fryer Nutella Pastry Rolls:
Nutrient | Amount per Serving |
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Calories | 180 |
Total Fat | 9g |
Saturated Fat | 4g |
Trans Fat | 0g |
Cholesterol | 35mg |
Sodium | 30mg |
Carbohydrates | 23g |
Fiber | 1g |
Sugar | 10g |
Protein | 2g |
Note: Nutritional information may vary based on the specific ingredients and portion sizes used.

How to Serve Air Fryer Nutella Pastry Rolls
Once your Air Fryer Nutella Pastry Rolls are out of the air fryer and slightly cooled, it’s time to think about how to serve them. While they’re delicious on their own, here are some creative ways to elevate this already incredible treat:
Serve with Fresh Fruit
The rich, gooey Nutella is wonderfully complemented by fresh, tangy fruit. Think strawberries, raspberries, or bananas. You can either serve the fruit on the side or even use it as a topping for an added burst of flavor and texture.
Add a Dollop of Whipped Cream or Ice Cream
To make the experience even more indulgent, serve your Air Fryer Nutella Pastry Rolls with a generous dollop of whipped cream or a scoop of vanilla ice cream. The cold creaminess contrasts perfectly with the warm, gooey Nutella inside.
Drizzle with Chocolate or Caramel Sauce
If you’re a fan of extra chocolate or caramel, drizzle a bit of chocolate syrup or caramel sauce over the pastry rolls. It’s an easy way to make your treat even more decadent and irresistible.
Dust with Powdered Sugar
A classic touch, a light dusting of powdered sugar adds a refined finish to these rolls. It’s a simple step that enhances both the flavor and the look of the rolls.
Variations to Try with Air Fryer Nutella Pastry Rolls
While Air Fryer Nutella Pastry Rolls are delicious just as they are, there are a few variations you can try to mix things up. Here are some fun twists on the classic recipe:
Peanut Butter and Nutella Rolls
If you’re a fan of peanut butter, why not combine it with Nutella? Simply spread a layer of peanut butter under the Nutella for a rich, creamy combo of flavors. The sweet, salty taste of peanut butter pairs perfectly with the chocolatey goodness of Nutella.
Almond Joy-Inspired Rolls
For a twist inspired by the famous candy bar, spread Nutella and add chopped almonds and coconut on top before rolling the pastry. The crunchy texture and toasted coconut give the rolls a tropical flair that’s hard to resist.

Banana and Nutella Rolls
Bananas and Nutella are a match made in heaven. For an added fruit flavor, slice some bananas and place them in the center of the pastry along with Nutella. Roll it up, and you’ll have a fruity, chocolatey dessert that’s perfect for breakfast or an afternoon snack.
Nutella and Marshmallow Rolls
For a gooey, marshmallowy treat, add a few mini marshmallows along with the Nutella before rolling the pastry. The marshmallows will melt into the Nutella, creating a rich, gooey center that’s sure to satisfy your sweet tooth.
How to Store Leftover Air Fryer Nutella Pastry Rolls
If you happen to have any leftover Air Fryer Nutella Pastry Rolls, storing them properly is key to keeping them fresh. Here’s how:
In the Refrigerator
Allow the pastry rolls to cool completely before storing them. Place them in an airtight container or wrap them in plastic wrap to preserve their freshness. They can be stored in the refrigerator for up to 2 days.
Reheating
To reheat your rolls, simply pop them back into the air fryer for 3-4 minutes at 350°F (175°C). This will crisp them up and heat them through. Alternatively, you can reheat them in a conventional oven at 350°F for about 5 minutes.
Freezing for Later
If you want to make a large batch of Air Fryer Nutella Pastry Rolls and save them for later, freezing is an excellent option. After they’ve been baked and cooled, wrap each pastry roll individually in plastic wrap or foil. Store them in a freezer-safe bag or container for up to 1 month. When you’re ready to enjoy them, just reheat them in the air fryer for 5-7 minutes.
Common Mistakes to Avoid When Making Air Fryer Nutella Pastry Rolls
While Air Fryer Nutella Pastry Rolls are incredibly easy to make, there are a few common mistakes that can affect the outcome. Let’s look at some of these mistakes and how to avoid them:
1. Overfilling the Pastry Rolls
One of the most common mistakes is overfilling the rolls with Nutella. While it might be tempting to load up on Nutella, too much filling can cause the pastry to burst open during cooking, creating a mess in your air fryer. Use a moderate amount of Nutella, leaving enough room around the edges to seal the pastry.
2. Not Sealing the Edges Properly
If the edges of your pastry are not sealed well, the Nutella can leak out during the cooking process. Make sure to pinch the edges of the pastry tightly before cooking. If necessary, use a fork to crimp the edges for added security.
3. Using Cold Pastry
Puff pastry should be used at room temperature to ensure it rolls out easily and bakes evenly. If the pastry is too cold, it can be difficult to work with, and you might end up with unevenly baked rolls. If you’re using frozen pastry, allow it to thaw completely before using.
4. Not Preheating the Air Fryer
Preheating your air fryer ensures that the rolls cook evenly and quickly. If you skip this step, the pastry might not puff up properly and could end up soggy. Always preheat your air fryer for at least 3-5 minutes before adding the pastry rolls.
5. Overcooking or Undercooking
Every air fryer has different cooking times and temperatures. It’s important to keep an eye on the Air Fryer Nutella Pastry Rolls towards the end of the cooking time. If they’re left in too long, they can burn, while undercooking them might result in a soggy center. If necessary, check the rolls every few minutes to ensure they’re done to your liking.
Pairing Drinks with Air Fryer Nutella Pastry Rolls
These delicious Air Fryer Nutella Pastry Rolls are rich and indulgent, so pairing them with the right drink can enhance the experience. Here are a few drink ideas that pair wonderfully with these pastry rolls:
Hot Coffee or Espresso
The richness of Nutella pairs beautifully with the deep, bold flavors of hot coffee or espresso. Whether you prefer a cappuccino, latte, or just a black coffee, the bitterness of coffee complements the sweetness of the rolls.
Hot Chocolate
For an extra chocolatey experience, pair your Air Fryer Nutella Pastry Rolls with a cup of hot chocolate. This pairing is perfect for those who want to indulge in a truly sweet and cozy treat.
Milk or Non-Dairy Alternatives
A classic pairing for pastries is a tall glass of milk. Whether you prefer cow’s milk or non-dairy alternatives like almond or oat milk, it balances the sweetness and richness of the Nutella filling, making each bite more enjoyable.
Tea
If you prefer a lighter beverage, a cup of black or green tea can provide a subtle contrast to the richness of the pastry rolls. The mild flavors of tea won’t overwhelm the pastry but will enhance the overall experience.

Customizing the Recipe to Your Preferences
One of the best things about Air Fryer Nutella Pastry Rolls is their versatility. You can easily customize the recipe to suit your taste or dietary preferences. Here are a few ideas:
Gluten-Free Option
If you’re looking for a gluten-free version of these rolls, you can use gluten-free puff pastry. While the texture may vary slightly, the recipe will still work beautifully with gluten-free dough, and you’ll get to enjoy the same indulgent Nutella filling.
Vegan Version
To make the recipe vegan-friendly, use a plant-based chocolate spread like Nocciolata or a peanut butter-based spread. Swap the egg wash with a brush of almond milk or soy milk for a golden finish.
Low-Sugar Alternative
If you’re watching your sugar intake, you can substitute Nutella with a lower-sugar chocolate spread or make your own using dark chocolate and a bit of honey or stevia. This will reduce the overall sugar content while still giving you that delicious chocolate flavor.
Adding Other Fillings
The classic Nutella filling is hard to beat, but feel free to experiment with other fillings. You could add a layer of fresh fruit like bananas or strawberries before rolling the pastry, or even a spoonful of caramel for a sweet surprise in the middle.
Why You Should Try Air Fryer Nutella Pastry Rolls Today
Air Fryer Nutella Pastry Rolls are the perfect dessert or snack for any occasion. They’re quick, easy, and satisfying—making them the ideal treat for busy mornings, after-school snacks, or a sweet indulgence after dinner.
This simple yet delightful recipe provides a fun way to make the most out of your air fryer. With minimal ingredients and effort, you can create a dish that’s as decadent as it is impressive. Whether you enjoy them as-is or customize them with your favorite spreads and fillings, these pastry rolls are sure to become a family favorite.
So go ahead, grab your air fryer, some puff pastry, and Nutella, and start baking these scrumptious rolls today. You’ll be amazed at how quickly you can prepare such a delicious treat!
Air Fryer Nutella Pastry Rolls
Ingredients
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1 sheet of puff pastry
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1/2 cup Nutella (or your favorite chocolate spread)
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1 egg (for egg wash)
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Powdered sugar (optional, for dusting)
Instructions
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Preheat your air fryer to 350°F (175°C).
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Lay the puff pastry sheet on a flat surface. Roll it out gently if needed to smooth out any creases.
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Spread Nutella (or your chosen chocolate spread) generously on the pastry, leaving a small border around the edges.
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Roll up the pastry tightly, sealing the edges to prevent any filling from leaking.
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Brush the pastry rolls with a light coat of beaten egg for a golden finish.
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Place the rolls in the air fryer basket in a single layer.
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Air fry at 350°F (175°C) for 10-12 minutes, or until golden brown. Check halfway through and turn them if needed.
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Allow the rolls to cool for a few minutes, then dust with powdered sugar (optional) and serve with fresh fruit, whipped cream, or ice cream.
Notes
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Ensure the puff pastry is at room temperature for easy handling.
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Don’t overstuff the pastry with Nutella to avoid leakage during cooking.
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If using frozen puff pastry, make sure it’s fully thawed before using.
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For a vegan or gluten-free version, swap the egg wash with plant milk and use a gluten-free puff pastry.
Nutritional Facts (Per Serving)
Nutrient | Amount |
---|---|
Calories | 180 |
Total Fat | 9g |
Saturated Fat | 4g |
Trans Fat | 0g |
Cholesterol | 35mg |
Sodium | 30mg |
Carbohydrates | 23g |
Fiber | 1g |
Sugar | 10g |
Protein | 2g |
Recipe Details
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Prep Time: 10 minutes
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Cook Time: 12 minutes
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Total Time: 22 minutes
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Method: Air Fryer
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Cuisine: Dessert
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Servings: 6
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Calories: 180 per serving
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Yield: 6 rolls